Professional BBQ secrets

Filed Under (BBQ) by admin on 11-08-2010

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BBQ

BBQ

Below are a few expert Barbeque tricks you should use immediately.

Secret  1. The secret is within the meat cooking much more than it is in the sauce.

Most people usually are so desperate to throw that pro secret sauce on their meat that they overlook exactly how essential it is to get tender meat. This is one of the excellent BBQ secrets. The meat texture comes first! Have you ever tasted overdone meat using a tangy sweet sauce. You feel like your eating rubber and sauce. Make your concern tender meat, then comes the sauce!

Secret  2. Slow cooking is the vital thing to juicy tender meat

BBQ

BBQ

This might be the most notable of professional Barbeque secrets. Experts will usually let you know that the main element to really excellent tender meat is slow cooking, roasting and so on. If you’re cooking beef ribs for instance, you should cook them in the oven in advance at a low temperature for about 6 to 7 hours before even putting them on the grill.

Secret  3. The moment you choose to put the sauce on is important.

This is just one of those pro Barbecue secrets that’s talked about less. In several tested recipes it is important to put the sauce on at just the right time for maximum tastes. There are even several techniques to applying sauce. If you had completed the pre-cook cycle of those beef ribs, you’d then put them on the barbeque grill and apply the sauce top to bottom instantly. You’d cook some then coat, cook some then coat, cook some then coat. This caramelizes the sauce and holds the meat together so it doesn’t fall off the bone too fast.

Secret 4.Get some BBQ Recipes and Recipe Secrets online

Personally,I will recommend these online BBQ Recipe resources for you below:

  • Best BBQ Grilling Book :Who Else Wants to Discover Simple Secret Recipes for Mouth Watering, Fall Off The Bone Ribs, Chicken & BBQ Sauce So Tasty You’ll Be the Envy of the Neighborhood….
  • Competition Bbq Secrets:A barbecue instruction manual for the serious competitor and the back yard barbeque cook. Learn how slow smoke ribs, chicken, butts, brisket, and turkey too!

The Food Guide Pyramid

Filed Under (food pyramid) by admin on 20-08-2009

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The Food Guide Pyramid

The Food Guide Pyramid

All types of foods contain nutritional substances that our body needs to grow , be fit, move, think, read, correct any cell damage and in other words, live! These nutritional materials, which actually compose our body, are proteins, fats, carbohydrates, vitamins, salts, and of course water. In order to receive all the things our organism needs, we have to maintain a balanced diet so as to ensure that we are receiving all the nutritional substances we need to survive.

Food provides us with the necessary amount of “fuel” our body requires in order to perform all the necessary activities, like the beating of our heart, breathing, walking, exercising, etc. As the “fuels” are reduced, our body signals this lower levels of necessary substances and we feel hungry. By eating we again manage to balance the nutrients (fuels) we need in order to keep going and perform all the tasks we want with those we lost. This “fuel” quantity we need is measure with what it is known as calorie.

One should keep in mind though that the amount of food each person needs to consume every day is different from individual to individual. It depends on a number of factors, like a person’s age, sex, his/her volume, the type and level of exercise performed, even the climate of the area the person lives in. Apart from these factors, aging, pregnancy, sickness or development can affect the amount of calories one needs to take so as to keep the level of energy on the necessary levels.

The success of a sound diet plan is directly related to the quantities a person receives from each group of the nutritional substances. We recommend instant pot pressure cookers to help keep the nutrients in food. Specifically, a balanced diet is the one that is composed by 50-55 percent of carbohydrates, 25-30 percent of fats and 15-20 percent of proteins. One should not consider some foods healthier than others. What is the issue here is maintaining a balanced and healthy diet plan by consuming the right quantities, for the specific body structure and exercise level, out of all the different food varieties existing today.

The general rules one has to follow, in order to keep his body and mind healthy, are simple. The amount of food consumed, which is measured by the calories one receives, should not exceed the amount required to maintain a balanced weight. The diet plan followed has to offer all the necessary food ingredients according to the quantities suggested by the Food Guide Pyramid. The total amount of fat consumed should not exceed the 30 percent limit. Reducing the amount of salt and alcohol beverages one consumes would be considered wise. The balance diet does not include more than three cups of coffee on a daily basis. Of course, 55 percent of the total amount of calories consumed has to come from carbohydrates, such as bread, rise, fruits, vegetables, pulse, pasta and potatoes.

chinese food

Filed Under (food) by admin on 04-08-2009

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chinese food

chinese food

chinese food

chinese food

chinese food

Filed Under (food) by admin on 04-08-2009

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chinese food

chinese food

chinese food

chinese food

chinese food

chinese food

chinese food

Filed Under (food) by admin on 04-08-2009

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chinese food

chinese food

New Food Pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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New Food Pyramid

New Food Pyramid

Each and every one of us has been taught well by either our parents or our teachers to always eat and maintain a well-balanced diet. I remember when I was in elementary, my favorite teacher had done an excellent job of explaining to us and making us appreciate how important it is to based your diet on the food pyramid guide.

But did you know that there is a new one now?

It is important to be aware of the changes in the new food pyramid guide now so that you can share the right information to your future family. Among the so many changes that occurred to us over the years like the emergence for example of so many kinds of diet and diet products, knowing the new guide is considered the most important one.

To help you appreciate these changes, below are the 2 key points to simplify them.

1. Compared to the old food pyramid guide, the new guide is more specific in terms of servings and age. Though the old food guide did inform us of what a well-balanced diet must contain, it failed to differentiate the servings appropriate for everyone according to age. It just provided a general approach regardless of age whereas the new guide is definitely more accurate as it takes into consideration the person’s age, lifestyle, exercise, and goal – to lose or to gain weight.

2. The new guide is more aligned or in harmony with reality. With the old guide, it seems almost impossible to have a well-balanced diet as it gave an unclear picture with regard to the servings. The new food pyramid guide is divided now into 6 different colors representing a food category which makes it more attractive to children such as green for vegetables and yellow for oils and fats.

The Children’s Food Pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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food pyramid

food pyramid

The children’s food pyramid is a lot more accessible for children because it explains things by using colors and geometric patterns. It also graphically explains things by the use of fat and thin. For instance on the children’s food-pyramid that are large sections for fruits and vegetables and grains. These sections start as being quite thick at the bottom of the pyramid and as you go up into the food-pyramid and up through the sections they become extremely thin. This is to say that although an Apple is good for you as a fruit, if you put it into a high with lots of sugar on then it will become less good for you so you should eat less of it.

The food-pyramid also encourages children to eat foods from the different colors. The children’s food-pyramid encourages children to eat foods from each of the food colors every day. It is hoped that with such graphical representations of nutrition that children will have a lot more understanding about the nature of nutrition, and that this nutritional advice will stick in a child’s mind much easier than the traditional food pyramid. It is also hoped that the children’s food-pyramid will help children to encourage their peers, and also the adult relations to make changes to incorporate good nutrition into their lives.

food pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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The food pyramid, which is updated in the United States once every five years (the last update was in 2005) is basically a guide which tells you what your nutrition levels should be. The original food pyramid was first printed in 1992 to replace one of the oldest systems of food classification. Although the newer food pyramid is taking into account a lot more in terms of exactly what foods you should be eating it still has quite a bit of way to go till it is anyway perfect.

The unfortunate thing is that today we have more obesity in the Western world than ever before. People are eating rubbish food and not getting enough exercise. The food-pyramid is a basic synopsis of the daily intakes of all the different food types that you should be having. The new food pyramid also includes sections on the amount of exercise you should be taking.

For instance, the new food-pyramid tells you that you should have about 30 minutes a day of between moderate and vigorous exercise. It explains the difference between moderate exercise and vigorous exercise. One of the things that it promotes as moderate exercise is brisk walking, which it defines as walking at around 3 1/2 mph. One of the examples of vigorous physical exercise is walking very fast which it classifies as being over 4 1/2 miles per hour. You can also see food pyramids for children, food pyramids for vegetarians, even cultural food pyramids for different types of diet, for instance Chinese food pyramid.

Food Safety Tips

Filed Under (Food Safety) by admin on 20-08-2009

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Food Safety Tips

Food safety is a large part of the food service industry. After all, anyone who works in the industry is responsible for the safety of the general public when they enter the establishment or buy food from a particular company or restaurant. All employees are required to learn about food safety to be able to work in a restaurant or other food service facility. However, the levels of training required are usually minimal. As a business owner or restaurant manager, you should take the time to get your employees trained as much as you can in food safety so that you can have a better business overall.

Even if it isn’t required, having employees attend food safety seminars and classes beyond the minimum guidelines for the position that they are in is only going to help your business. It might cost a little more money, but letting your employees know that you are invested in them and their careers will make them feel like they are working in an environment that is caring, which generally stimulates better work done in the workplace. Also, having employees that are equally trained no matter what position they hold can help to eliminate the ranking system and help everyone to feel more equal, which creates a more peaceful working environment.

Food Safety Tips

Food Safety Tips

Competition and proving oneself is a natural instinct. Your managers will obviously have more training than your servers, but they should all learn the same food safety information so that everyone is aware at all times of every possible scenario. By providing your lower status employees with extra training, it will help them to feel more like a part of the group, and less like a part of the workplace food chain. Another reason to provide extra training is that it’s just good for your business. Having employees that are better trained than they need to be can show people that your business has a higher standard than the rest, and give you a better reputation.

There is nothing more important than food safety for any business that is in the food service industry. A lack of proper training can create catastrophic events, including food poisoning or allergic reactions because your server didn’t know all the information that they could have known about the kitchen, food preparation, and food safety. It might not be necessary to provide excessive training to wait staff and other employees that don’t work in the kitchen directly, but doing so can level the playing field and create a safer, more positive establishment for employees and customers alike.

healthy food 2

Filed Under (food) by admin on 06-08-2009

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healthy food

healthy food

healthy food

healthy food

healthy food 1

Filed Under (food) by admin on 06-08-2009

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healthy food

healthy food

healthy food

healthy food

healthy food

healthy food

healthy food

healthy food

cartoon food 1

Filed Under (food art) by admin on 06-08-2009

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cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

cartoon food

fast food 5

Filed Under (food) by admin on 06-08-2009

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fast food 5

fast food 5

fast food 4

Filed Under (food) by admin on 06-08-2009

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fast food

fast food

fast food 3

Filed Under (food) by admin on 06-08-2009

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fast food

fast food

fast food 2

Filed Under (food) by admin on 06-08-2009

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fast food 1

fast food 1

Are Fast Food and Obesity Related

Filed Under (food) by admin on 06-08-2009

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fast food 1

fast food 1

Fast food and obesity has been a major link that makes the American dinning experience and unfortunately American Health most noteworthy to world specialists. About 60M of the American population is considered obese. Australia only comes second in the fast food craze and obesity maze. Most significantly is that the impending danger of obesity concern has become a world phenomenon. The problem of obesity has crept quickly as fast as the spurt of fast foods all throughout the world. Though, we could not blame McDonaldization and Globalization.

What makes this type of food so appealing not only to Americans is that it’s not just hot, tasty, and greasy; it’s also constant and convenient. The cheeseburger that you so loved since childhood have never changed a bit – a constancy that is so hard to find in the constantly changing society. Additionally, the fast-paced lifestyle of the current generation only leaves this type of food in the high-ladder for convenience. Preparing everything with minimum fuss has just become so valuable. And you can also add the joy of indulgence. But what about the cons?

Primary is over-indulgence. Not only is this food expensive and isolating; it is also over-eating tolerant. It’s true that it is sometimes a wonderful thing to be able to overcome your guilt to have yourself a treat, yet can you take the guilt of burdening your body with fast food and obesity?

The problem with fast food and obesity is that it has become socially acceptable, even encouraged. Some call it expression, even freedom, equality. You see commercials of all sorts urging you get the latest dessert. You go to the mall and there’s a special line of plus sizes. It all seems purely natural but it doesn’t mean it’s totally right. This isn’t to say that fast food can’t be consumed occasionally, and that fat people should be detested. The point is that these can be avoided, and that there are better choices.

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

food art

Filed Under (food art) by admin on 04-08-2009

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food art

food art

tacos

Filed Under (food) by admin on 04-08-2009

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tacos

tacos

tacos

tacos

tacos

Filed Under (food) by admin on 04-08-2009

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tacos

tacos

mexico food

Filed Under (food) by admin on 04-08-2009

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mexico food

mexico food

mexico food

mexico food

mexico food

Filed Under (food) by admin on 04-08-2009

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mexico food

mexico food

mexico food

Filed Under (food) by admin on 04-08-2009

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mexico food

mexico food

mexico food

mexico food

mexico food

Filed Under (food) by admin on 04-08-2009

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mexico food

mexico food

Food Pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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Food Pyramid

Food Pyramid

Food Pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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Food Pyramid

Food Pyramid

Food Pyramid

Filed Under (food pyramid) by admin on 04-08-2009

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Food Pyramid

Food Pyramid

Hello world!

Filed Under (Uncategorized) by admin on 03-08-2009

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Welcome to WordPress. This is your first post. Edit or delete it, then start blogging!